Who doesn’t love a great themed dinner!
This Sunday my family resurrected our annual tradition of having a stuffed theme dinner, yes, that means all food had to be stuffed (wrapped and rolled are considered stuffed as well). Everything was delicious and I think I am still thoroughly stuffed!
This Sunday my family resurrected our annual tradition of having a stuffed theme dinner, yes, that means all food had to be stuffed (wrapped and rolled are considered stuffed as well). Everything was delicious and I think I am still thoroughly stuffed!
The Menu:
Stuffed mushrooms by my brother & Radicchio stuffed with fresh mozzarella and wrapped in prosciutto by Moi
Grape stuffed foccacia from my uncle
Panzerotti (homemade ravioli with ricotta stuffing) by my little mom, assisted by Moi
Stuffed peppers by my dad & chicken stuffed with artichoke, sundried tomatoe and proscuitto from my aunt
A variety of Italian Pastries all stuffed with sweet goodness brought by my cousinsStuff "stuffed" in a bottle, Mango Tequila! Not as bad as it sounds, from my cousin (not pictured)
Now my Dad is the cook of the house about 95% of the time, but when my Mom does cook it is really, really good. Her specialty lies in fresh pasta. Keep an eye out for more photos and recipe of these delicate bundles of goodness!
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